APNI-RECIPES

Turkey and Egg Club Sandwich
Ingredients:
1
cup mayonnaise
3
tablespoons coriander leaves, chopped
2-3
- green chilies, crushed
1
clove garlic, peeled and crushed
9
slices whole grain bread
250
grams smoked turkey, thinly sliced
2
small onion, red peeled, thinly sliced
2
- eggs, hard boiled, sliced
.
- lettuce, icebergHow to Cook:1. Combine mayonnaise, chopped coriander crushed green chilies and minced garlic in a small bowl. Stir to blend and season dressing to taste with salt. 2. Place 3 bread slices on a clean and dry work surface. Spread each with generous amount of dressing. Top with turkey, onion, a second bread slice. Spread this slice with dressing and place egg slices, lettuce leaves and third slice of bread atop each sandwich; press the sandwich slightly and cut in half. Variation:Substitute turkey with smoked chicken.
This recipe serves 6 people.Preparation Time: 15 minutes.Cooking Time: 0 minutes.Serving Options:Serve ColdAlso see:
• Doughnuts • Dum Kabab